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Food For Good was established in November 2012 and is a non-profit making organisation. It was formally inaugurated on 24th February 2013. As a platform, it works with strategic partners, including non-governmental organisations, schools, corporations, community organisations, and other stakeholders to implement projects in relation to food waste reduction and redistribution of edible food.
Food For Good Tung Tau Community Kitchen: Cooked Food Stall No. 2, 3, 4, Ground Floor, Commercial Complex (also known as Tung Tau Shopping Centre), Tung Tau (II) Estate, Kowloon, Hong Kong
Food For Good Yau Tong Community Kitchen: Room 413, 4/F, Block A2, Yau Tong Industrial City, 17 Ko Fai Road, Yau Tong, Kowloon, Hong Kong
Food For Good On Yam Service Center: G04, Ground Floor, On Yam Estate, Tak Yam House, Kwai Chung, New Terrirories, Hong Kong
Food For Good Recycling Centre: Room 311, 3/F, Vanta Industrial Centre, 21-33 Tai Lin Road, Kwai Chung, New Territories, Hong Kong